Our educational seminar last winter was very well received so we are going to hold it again this year. Please mark your calendars for Saturday, December 9th, 9:30AM at the Muegge Farm, 3824 S. Binford Rd, Carthage, IN 46115. Please RSVP by December 4!
9:30 – “Creep Feeding and Backgrounding Nutrition” – Chris Muegge
10:30 – Break
10:40 – “Beef Quality and Tenderness” – Bill Platter
11:30 – “Money Making Practice Tips for Beef Producers” – W. Mark Hilton
12:30 – Catered lunch from Florida Cracker BBQ, Greenfield and homemade pies from Grandma Muegge
1:30 – view the bulls on test and help with freeze branding if you wish
We have 4 fall yearling bulls for sale that will be ready to breed cows in November . The two Balancers are half brothers and nearly “peas-in-a-pod”. Their EPDs are very similar and both being over 50% Gelbvieh, they are perfect for some high % Angus cows to get a tremendous hybrid vigor kick. The two Angus bulls are both calving ease bulls that should be used on heifers. Calves will come easily make calving season a breeze. Click on the “For Sale” tab for more details.
Call Mark (765-714-1092), Tom (765-479-1750) or Chris (317-460-6618) for details.
I have worked with beef producers as a herd health veterinarian for over 30 years and these producers have taught me what is important to them. Our cattle are bred with these goals in mind.
– Calving ease – Calf vigor at birth
– Excellent disposition – Plenty of growth
– Moderate milk – Moderate frame
– Fleshing ability – Superior maternal traits
– Tremendous carcass
In my “day job” I see numerous “problem” cattle. I do not want any of these problems with my own cattle.